Personal chef services
Modern, fresh and elegant food cooked with passion and a French touch
book today!
Book your event today or
call us to discuss your vision
.
Xavier’s story
Journey from childhood in France to Canadian citizenship
From memorable menus as Executive Chef at The Muse Restaurant and Home Tasting Room to an unforgettable run on season two of Top Chef Canada, Chef Lacaze has been one to watch in some of our city’s most revered kitchens. Xavier’s culinary trek to Calgary began in his hometown in the southwest of France. There, at the age of 15, he launched his career in fine dining. Xavier crafted the basics of classical French cuisine by spending three years at a Two Michelin Star restaurant in Pujaudran, France. Xavier’s career took him around Europe and the world with stints in Switzerland, the French Riviera, the French Alps, the Caribbean, and Los Angeles. Having built his reputation and skill set worldwide Xavier earned his first Executive Chef position back in England (La Fourchette)…